GMP Certification
Good Manufacturing Practices

What is GMP?

The full term of GMP is Good Manufacturing Practice. GMP certification is a system which design to ensure the products are consistently produced follow the quality standards. Therefore, manufacturers, processors, and packagers are encouraging proactively adopt this system as a result ensure their products are safe and pure. Besides, GMP regulations require a quality approach to manufacturing, enabling companies to minimize or eliminate instances of contamination, mix-up, and errors.

Good Manufacturing Practice GMP guidelines are applied to:

Hygiene
Protection of environment
Control of manufacturing process
Distribution methods
Control of procedures and record-keeping
Procedures to follow when there is a recall or investigation of defects

Who is GMP for?

GMP is suitable for food manufacturers, food processors, and packagers, beverage manufacturer, feeds manufacturer, pharmaceutical, etc

Benefit for GMP :

Increase food safety, prevent contamination
Reduce product defect
With GMP implementation, can give more confident to the buyer
More competitive in the market
Improve brand image
Better comply to legal regulation

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Process to get GMP Certified

Step 1:

Define your objective to implement GMP

Step 2:

Establish GMP requirement in your organization.

Step 3:

Train and implement new GMP process/requirement in your organization

Step 4:

Form internal audit team and do a self check based on the GMP requirements. Then top management review the implementation result.

Step 5:

Engage Certification Body for the GMP certification audit, improve where required and achieve certification award.

GMP Certification
Good Manufacturing Practices

What is GMP?

Who is GMP for?

Benefit for GMP :